Welcome to Chuck & Augie's...A Gathering Place
We are located in the north end of the Student Union across from the Theater
The restaurant is named in honor of Charles and Augustus Storrs, benefactors of the University of Connecticut. From its humble beginnings in 1881, UConn has grown to be one of the top public research universities in the nation. The Department of Dining Services has kept pace with that growth, offering excellence in service while enhancing the campus experience through quality and value to students, faculty and staff. It is with much honor and respect that we dedicate this restaurant to Charles and Augustus Storrs.
News & Events
Chef Derek Carlsen
 View the new Chuck & Augie's Commercial here.
CONGRATULATIONS! Chef Derek Carlsen from Chuck & Augie’s Restaurant won the silver medal at the 2008 Regional Culinary Challenge in SUNY at Cobleskill, New York. He prepared Seared Striped Bass, sautéed corn, leeks and caramelized pancetta over arugula with a wild mushroom crema.
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Important Notice
- We have new hours for Fall 2008!
This Week's Specials
October 6th - October 12th
- Soups, $3.95/bowl
Southwest Black Bean Topped with Cheddar
Cheesy Chicken Pepper
- Sandwich
Philly Cheese Steak $8.95
Thinly sliced flank steak, sautéed peppers, onions & mushrooms with melted cheddar, American & cream cheese served on a baguette.
- Salad
Chuck & Augie’s Crispy Chicken Salad $9.95
Crispy fried chicken breast chopped and tossed with fresh romaine lettuce, carrots, peppers, tomatoes, cucumbers, red onion, wonton strips & honey Dijon dressing. Served with a garlic parmesan breadstick.
See All Specials for Fall 2008 »
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